There is nothing cozier than smelling fresh banana bread baking in your oven! And it’s even better if the bread has some sneaky...

If you are wondering what to make for lunch today, here is the answer: coconut shrimp grilled veggie and peach skewers! I’ve always loved...

I have always dreamed of visiting the lavender fields in the South of France, and someday I hope to go there. For now, I just close my...

Cheerio! I hosted our annual royal tea party earlier and it was such a lovely (and tasty) morning! This is the sixth tea party for my...

Acorn squash is a great vehicle for meals, because it can be savory or sweet depending on how you cook it! It is easy to fill with...

I am so excited to be launching this website! I had been thinking about making a website for this blog for a while, but worried that it...

Happy Fourth of July! I made some patriotic red, white, and blueberry baked oats for a celebratory breakfast for my family. It was a hit!...

Getting up early for work on Monday is a lot better with a cheerful mug and a warm blueberry banana chai mug cake! I came up with this...

I made some cheesecake bars using RX Bars as the crust for a great afternoon snack! The berry cheesecake batter was one I had saved in my...

Now that’s it’s June, I think it’s the perfect time for cherry pie!! I made a personal cherry pie this morning and it was so tasty! I had...

Tahini stuffed dates are an easy and delicious healthy snack that tastes like candy! Thank you Sweet Tahini for sending me these...

I am enjoying some tropical fruit for a lovely summer breakfast with this bowl of mango strawberry coconut baked oats! I used Pillar’s...

My whole family is all FINALLY home now that my sister finished finals and got home last night! I wanted to make a fun breakfast for us...

Today is my commencement day for all of Boston University! To start the day, I made a small celebratory commencement day brunch for my...

Like those cylinders we used all the time in our labs, we chemistry majors are GRADUATED! I graduated from the Boston University...

This morning I made a celebratory graduation brunch for my bff and former roommate Rebeca, her parents, my mom, and I! It was super tasty...

I came up with this recipe for tahini coconut cookies for the Clover Food Development meeting because I thought that it would complement...

It’s a drizzly, dreary day in Boston, so I had a tropical breakfast to brighten my morning! Last night I prepared this pina colada...

Just another mug cake Monday! Ella and I made microwave blueberry banana mug cakes for breakfast for a quick and tasty start to the day...

My friend Ella is visiting me in Boston, and we made a delicious brunch today! I’m trying to use up a lot of my baking supplies and food...